Mtundu wokongoletsa maso wa pistachio ndiwofunikira pamitundu yambiri yakale: Chingerezi, Chitaliyana, Gregorian, Biedermeier, Empire. Ndi umodzi mwamatambala obiriwira kwambiri, osadziwika bwino. Itha kugwiritsidwa ntchito mofananamo pakukongoletsa chipinda chochezera, nazale, chipinda chogona, komanso kukonza bafa, khonde, loggia.
Mtundu wa pistachio mkatimo ndi maziko abwino kwambiri amtengo wachilengedwe. Zowonjezera zobiriwira zobiriwira, zowala kapena zotsekedwa, zimagwiritsidwa ntchito masiku ano kupanga mafashoni achi Victoria, Nordic, atsamunda. Kuphatikiza kwa utoto wa pistachio wokhala ndi mithunzi ya golide wobiriwira, yoyera komanso yopanda mbali itha kugwiritsidwa ntchito bwino kuti apange zokongoletsa zapamwamba, zojambulajambula.
Ndi mitundu iti yomwe ikuphatikizidwa
Phokoso la pistachio limakwaniritsa bwino mitundu yobiriwira komanso yofiirira, komanso mitundu yokongoletsera ya beige, yoyera, yachikaso. Kuphatikizana ndi buluu, chibakuwa, pinki zimawoneka zowala, ngakhale zosemphana, mukamagwiritsa ntchito mthunzi wobiriwirawu.
Mgwirizano wobiriwira wobiriwira, wotuwa-bulauni, beige umakupatsani mwayi wopanga malo ophatikizika modabwitsa chifukwa chakukalamba, fumbi, mbiri yakale. Mitundu yobiriwira yagolide ya bafa ndi yabwino, kuphatikiza amber, maula, chitumbuwa.
Phokoso losalala la golide la pistachio lingagwiritsidwe ntchito kukongoletsa chipinda chilichonse. Poterepa, makoma, kudenga kumatha kujambulidwa ndi mitundu yosiyanasiyana. Tiyenera kukumbukira kuti pistachio imadetsa pang'ono ndikuzimitsa mdima wonyezimira. Izi zimawonekera makamaka pamakhadi oyera.
Kuphatikiza koyenera kwa utoto wa pistachio ndi mitundu ina kumatha kupezeka pogwiritsa ntchito zithunzi zenizeni za zithunzi zomwe mumakonda kuchokera kumagazini owala komanso pa intaneti.
Zida zachilengedwe
Okonda mwachilengedwe amayamikira makulidwe amkati obiriwira obiriwira. Ndizabwino kukhazikitsa:
- matabwa, mapanelo nsungwi;
- mwala;
- zikopa, ubweya;
- jute, rattan, zokutira za cork;
- bango, bango chinsalu.
Mitundu ya azitona ndi pistachio imathandizira bwino pazithunzi zachilengedwe, mapulasitala, sisal, siagrass ndi zokutira za coconut. Kuphatikiza kwa makoma opakidwa utoto wobiriwira wagolide ndi mapepala azomera opangidwa ndi arrowroot, nettle, maluwa agolide amawoneka okongola.
Kuti mukongoletse bafa ndi zinthu zachilengedwe, gwiritsani matayala a ceramic a pistachio-golide kapena mtundu wa azitona. Ma fonti, masinki, mipando yogwirira ntchito yopangidwa ndi thundu, teak, matabwa a cypress imayikidwa kumbuyo kwake.
M'khitchini, mutha "kusewera" bwino ndi zoyera. Poyang'ana kumbuyo kwa utoto wobiriwira wagolide, udzawoneka wokalamba. Ngati mugwiritsa ntchito zokutira zachilengedwe zofiirira kapena zotuwa, komanso mipando ndi zida zokongoletsedwa mumayendedwe a Provence, mupeza ngodya yokongola ya dziko.
Makoma osiyanasiyana
Anthu anayamba kugwiritsa ntchito utoto wa emarodi ndi utoto wobiriwira wobiriwira kwa zokongoletsa zamkati kwanthawi yayitali. Zina mwa izo zinali zitsanzo zopanda vuto lililonse komanso zowopsa, zopitilira theka zopangidwa ndi arsenic.
Lero, posankha mtundu wobiriwira wagolide, makoma a chipinda amatha kukongoletsedwa ndi:
- nsalu, mapepala, madzi, vinyl, mapepala osaluka kapena magalasi;
- alkyd, mafuta, utoto wobalalitsa madzi;
- miyala, matabwa, nsungwi;
- nzimbe, bango, rattan, jute, zokutira za cork.
Zojambula zamtundu wa Pistachio ndi bwino kugwiritsa ntchito momveka bwino kapena zokongoletsedwa ndi zokongoletsa zoyera, zachikaso-golide. Kakhitchini, pabalaza, ndikololedwa kugwiritsa ntchito mapepala azithunzi okhala ndi penti yoyenera.
Mosiyana ndi malingaliro wamba akuti mapepala a pistachio ndi osavomerezeka mchimbudzi, monga ena onse, komabe, zipinda zomwe zimakhala ndi chinyezi chambiri zimapakidwa ndi zitsanzo zawo zosatsuka zomwe sizingakuluke m'nyumba zambiri zaku America ndi ku Europe.
Mipando ndi nsalu
Masofa, mipando yamipando ndi mipando mumdima wobiriwira wowoneka bwino. Lingaliro la ulemu limakula kangapo ngati zinthu za utoto wa pistachio zimayikidwa muzipinda zazikulu.
Mipando ya khitchini ndi chipinda chochezera imawoneka bwino mumachitidwe a Baroque, Empire. Kuphatikiza kwamiyendo yamatabwa yolimba komanso yamatenda okhala ndi nsana wofewa, mipando yokhala ndi mthunzi wobiriwira wagolide umakwanira bwino muzipinda zomwe zili ndi utoto, penti.
Zambiri mwazovala zokongoletsa, monga ma lambrequins, ma cascades, ma jabot, zoumbirira, maubale, ma swag, ndizabwino kwambiri mumitundu yonse yobiriwira yobiriwira. Mitundu yosiyanitsa nthawi zambiri imagwiritsidwa ntchito kupanga mapangidwe. Mutha kuyesa zoyera, zofiirira, beige.
Ndiye kodi mtundu wa pistachio umapita ndi chiyani? Nthawi zambiri, zipsera, mawonekedwe amathandizira kwambiri pakupanga kalembedwe kuposa kuphatikiza mitundu yabwino.
Mtundu wokongola kukhitchini
Makina a chipinda chodyera, khitchini iyenera kukhala yabwino kudya, khalani ndi malingaliro abwino.
Kodi pistachio imagwirizana bwanji ndi khitchini yayikulu? Anzanu abwino:
- zoyera, zapinki zonyansa, zofiirira, chokoleti;
- nsomba, turquoise;
- ashy, wobiriwira wobiriwira.
Ndi mitundu iti yomwe imapita ndi pistachio mukakhitchini kakang'ono? Mabwenzi abwino kwambiri pamthunzi wobiriwirawu ndi awa:
- beige, imvi;
- lalanje, wachikasu;
- black, fuchsia.
Makoma azipinda zophikira ndi kudya amatha kukongoletsedwa ndi zoyera, ndikungozidzaza ndi mipando ya pistachio, nsalu, ndi zina. Malo osavuta komanso amakono kukhitchini ndiwo, mtundu wawo uyenera kukhala wowoneka bwino kwambiri.
Tiyenera kukumbukira kuti mawu obiriwira agolide amakonda zokongoletsa monga chimanga, matabwa, mapanelo osema, ndi zida zina. Ili ndiye yankho labwino kwambiri mkatikati mwa khitchini.
Chipinda chogona
Masiku ano, kugwiritsa ntchito zobiriwira zobiriwira zokongoletsa chipinda chogona kumawerengedwa kuti ndi mawonekedwe abwino. Amakhala otonthoza, kukuthandizani kugona msanga. Mtundu wa Pistachio mchipinda chogona umaphatikizidwa ndi zoyera, beige, zakuda, nthawi zina pamakhala chokoleti chakuda.
Makoma amtundu umodzi mchipinda chogona amapukutidwa ndi ma boardboard okhala ndi matayala amitundu ya makadinala, zithunzi zosaluka.
Zojambula zamaluwa pamakoma zimatanthauza kupezeka kwa zokongoletsa ngati ma rosettes, mafinya, ma pilasters. Mafanizo ndi nyali zama tebulo pamiyendo ya ceramic zitha kukhala zothandiza popatsa chidwi chakale.
Wokondedwa kwambiri pamakoma obiriwira agolide a chipinda chogona ndizithunzi zazithunzi zazomera.
Kuphatikiza kwa pistachio ndi utoto wogona mchipinda chogona kumawerengedwa kuti ndichachikale. Mitundu iyi itha kugwiritsidwa ntchito kupenta osati makoma ndi kudenga kokha, komanso kupenta mipando, pansi, zinthu zokongoletsera.
Momwe mungagwiritsire ntchito pabalaza
Cholinga cha chipinda chochezera ndikukhala malo okongola, olandila alendo, osangolimbikitsa kupumula komanso kupumula, komanso ntchito zokangalika.
Makoma obiriwira owala bwino adakhazikitsa mipando yazitsulo ndi zida zina, kuphatikiza ma chandeliers, nyali zapansi. Kuphatikiza ndi lalanje mokondwera, mtundu wa pistachio-golide sugwiritsa ntchito zokopa zilizonse. Ndikuphatikiza koyenera kocheperako komanso kotsika mtengo kwambiri kapangidwe kake.
Mtundu wa Pistachio m'chipinda chochezera chodziwika bwino umaphatikizidwa ndi zoyera, emarodi, beige, bulauni. Mtundu womwewo mu chipinda chodyera chapamwamba kapena chophatikizira ukhoza "kusewera limodzi" ngakhale ndi mithunzi yowala komanso yokwanira ya turquoise, coral, indigo.
Sofa ya pistachio m'chipinda chochezera ilibe cholakwika ngati ili ndi:
- miyendo ya kardinali;
- mawonekedwe achilendo kumbuyo;
- mipando yachikale yamikono;
- chojambula cha capitonné.
M'chipinda cha ana
Pokongoletsa nazale, amaloledwa kugwiritsa ntchito mitundu yowoneka bwino kwambiri, yosangalala kwambiri. Komabe, ziyenera kukumbukiridwa kuti chipinda chowala kwambiri chimakwiyitsa ndikumutopetsa mwanayo.
Kodi mtundu wa pistachio umafanana ndi malo otani? Anzanu abwino:
- pinki, beige;
- wachikasu, woyera;
- wofiirira, wakuda;
- imvi, kapezi.
Mipando yokhala ndi zokongoletsera za mithunzi yomwe ikuwonetsedwa ikhoza kukhazikitsidwa pafupi ndi makoma a chipinda cha ana mumthunzi wobiriwira wobiriwira. Zomata zamkati ndi zomata zimakuthandizani kuti musasungulumwe.
Chojambula cha mikwingwirima yamitundu yambiri chikuwoneka chokongola kwambiri, ngakhale chowonjezera, pamakoma a nazale. Mtundu waukulu wa atsikana, kuwonjezera pa pistachio, ukhoza kukhala pinki. Kwa anyamata, ndi bwino kusinthana mikwingwirima yobiriwira yakuda ndi yakuda.
Asayansi awonetsa kuti malankhulidwe a zobiriwira zobiriwira amathandizira kukhazikika kwa makanda, kuwongolera magawo a kupuma ndi kugunda kwa mtima, ndikusintha masomphenya.
Zokongoletsa mkati
Ngati zida zomalizira, mipando imapanga chisangalalo, ndiye kuti zokongoletsera zimapangitsa chipinda kukhala chokongola.
M'masitolo azinyumba zokongoletsera zamkati, ndikosavuta kupeza gizmos wobiriwira wagolide:
- mawotchi opanga, magalasi;
- mapanelo osiyanasiyana azithunzi;
- mabokosi, madengu, mabokosi;
- mabotolo, mabotolo;
- maimidwe a maluwa, miphika;
- mafano, zoyikapo nyali;
- nyali zonunkhira;
- mapilo, odzigudubuza;
- zitsulo, zoyimilira, zotonthoza;
- zipata zamoto, mabokosi.
Zinthu ziziipiraipira posaka malo oyimitsira mabuku, mannequins. Izi ziyenera kutengedwa zopanda banga ndikujambula palokha.
Masiku ano, zokongoletsa zamkati kwambiri zamtundu wa pistachio zimawerengedwa kuti ndi zipewa zazikulu zaku Cameroon zopangidwa ndi nthenga zamoto komanso magalasi otchedwa dzuwa. Ngati pali mwayi wogwiritsa ntchito bwino, mbale zopangidwa ndi onekisi kapena yade zitha kukhala zokongoletsa bwino zamkati mwanjira zobiriwira. Chojambula chopangidwa ndi magalasi obiriwira chopangidwa ndi golide chimawonjezera kukongola kwina kulikonse.
Zomwe sizikugwirizana
Aliyense amene ananenapo chilichonse, koma utoto wobiriwira wagolide suyenda bwino ndi ofiira owoneka bwino, buluu, buluu wotumbululuka. Kuphatikizidwa, amawonetsa kusamvana, nthawi zina amatha kuyambitsa misala. Kapangidwe kake ndi utoto wake wamatabwa a paini wopanda banga mtundu wa pistachio nawonso "umapirira" molakwika.
Mdima wobiriwira suyenera imvi-buluu. Kuphatikizaku kumawoneka kosasamala, konyansa, ngakhale osauka.
Mitundu monga coral, ultramarine, turquoise itha kugwiritsidwa ntchito kuphatikiza ndi golide wobiriwira kokha pakapangidwe kaziphatikizidwe ndi zojambula zamkati zamaluso.
Masitaelo amkati amatha kusonkhanitsa mithunzi yosakwanira mchipinda chimodzi: kitsch, boho, mitundu. Komabe, ndianthu okha opanga "omwe amagwirizana" nthawi zambiri mwa iwo. Simuyenera kudziyesera nokha mwadala mwadala.
Akatswiri a zamaganizidwe okhudza utoto
Akatswiri a zamaganizidwe amadziwika ngati mdima wobiriwira ngati chizindikiro chodekha, kukhazikika, chitetezo, kuchuluka. Komabe, pakuphatikizika kwamkati, amatha kupangitsa munthu kukayikira komanso kuda nkhawa, kumulakalaka, kukaikira, waulesi.
Mtundu wangwiro wa pistachio umachepetsa kukwiya ndi mkwiyo, umatsekereza malingaliro onse okhumudwitsa, ngakhale kukulepheretsani kugona. Akuluakulu ndi ana, kulowa mchipinda chokhala ndi makoma obiriwira agolide, amakhala otseguka komanso ochezeka.
Kafukufuku wasayansi watsimikizira kuti mitundu yonse yobiriwira imatha kusintha mwamphamvu machitidwe amanjenje apamwamba. Izi zimathandizanso pamagulu amthupi amunthu:
- mtima;
- zamitsempha;
- kupuma;
- chitetezo.
Malinga ndi akatswiri amisala, ndibwino kusankha matani okongoletsera mkati - kupanga malo "osatheka" opumulira, otonthoza komanso abwino.
